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Food and beverage service/

Main Author:	Lillicrap, Dennis
Other Authors:	Cousins, John, Smith, Robert
Format:	Book
Language:	English
Published:	London: Hodder & Stoughton, c2002
Edition:	6η έκδ.
Subjects:	Food service Food service management Διοίκηση τουρισμού και τουριστικών επιχειρήσεων > ΔΤΕ 60

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