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Food and beverage service/
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Food and beverage service/
Main Author:
Lillicrap, Dennis
Other Authors:
Cousins, John
,
Smith, Robert
Format:
Book
Language:
English
Published:
London:
Hodder & Stoughton,
c2002
Edition:
6η έκδ.
Subjects:
Food service
Food service management
Διοίκηση τουρισμού και τουριστικών επιχειρήσεων
>
ΔΤΕ 60
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Ελληνικό Ανοικτό Πανεπιστήμιο
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