Holdings: Planning and control for food and beverage operations /

Main Author:	Ninemeier, Jack D.
Format:	Book
Language:	English
Published:	Orlando, Fla. : Educational Institute , c1998 .
Edition:	4th ed.
Subjects:	Bartending Food service management

Βιβλιοθήκη	Ταξιθετικός αριθμός	Αριθμός Αντιτύπων	Πληροφορίες	Κατάσταση
ΤΕΙ Αθήνας	-	1	Προβολή	OPAC