Managing employee relations in the hotel and catering industry /
Main Author: | Lucas, Rosemary E. |
---|---|
Format: | Book |
Language: | English |
Published: |
London :
Cassell,
1995.
|
Subjects: |
Similar Items
-
Catering technology /
by: Adams, Alan
Published: (1988) -
Human recource management in the hospitality and tourism industry /
by: Riley, Michael
Published: (1996) -
A manual of staff management in the hotel and catering industry /
by: Magurn, J. Philip
Published: (1987) -
Catering management /
by: Scanlon, Nancy Loman
Published: (2007) -
Catering management /
by: Scanlon, Nancy Loman.
Published: (2007)