Cover Image

Managing employee relations in the hotel and catering industry /

Main Author: Lucas, Rosemary E.
Format: Book
Language:English
Published: London : Cassell, 1995.
Subjects:
Hospitality industry > Personnel management
Caterers and catering > Marketing
Physical Description:317 p. ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:030432910X
0304328979(pbk)

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