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Υγιεινή χώρων :
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Υγιεινή χώρων : μαζικής εστίασης και ζαχαροπλαστικής, HACCP /
Main Author:
Κλειδαράς, Γιώργος
Format:
Book
Language:
Greek
Published:
Αθήνα :
Ίων,
c1998.
Subjects:
Food service
>
Sanitation
Food service employees
>
Health and hygiene
Food handling
Food service management
Μάνατζμεντ υπηρεσιών εστίασης
Holdings
Description
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