Transport properties of foods /
Main Author: | Saravacos, George D., 1928- |
---|---|
Other Authors: | Maroulis, Zacharias B., |
Format: | Book |
Language: | English |
Published: |
New York :
Marcel Dekker,
c2001.
|
Series: | Food science and technology ;
111 |
Subjects: | |
Online Access: | http://www.loc.gov/catdir/enhancements/fy0647/2001028940-d.html |
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