Cover Image

Handbook of food processing equipment /

Main Author:	Σαραβάκος, Γεώργιος Δ, (1928- )
Other Authors:	Κοσταρόπουλος, Αθανάσιος Ε., Κωνσταντόπουλος, Αναστάσιος Ε., Κωσταρόπουλος, Αθανάσιος
Format:	Book
Published:	New York: Kluwer Academic/Plenum Publishers, c2002
Series:	Food engineering series
Subjects:	Food industry and trade > Equipment and supplies

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