Handbook of food processing equipment /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Kluwer Academic/Plenum,
c2002.
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| Series: | Food engineering series
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| Subjects: | |
| Online Access: | http://www.loc.gov/catdir/enhancements/fy0820/2002072776-d.html http://www.loc.gov/catdir/enhancements/fy0820/2002072776-t.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0820/2002072776-d.htmlhttp://www.loc.gov/catdir/enhancements/fy0820/2002072776-t.html
| Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
|---|---|---|---|---|
| Τεχνολογικό Πανεπιστήμιο Κύπρου | - | 2 | Προβολή | OPAC |