Cover Image

Physical properties of fats, oils, and emulsifiers/

Other Authors:	Widlak, Neil
Format:	Book
Language:	English
Published:	Champaign: AOCS press, c1999
Subjects:	Τροφή Έλαια και λίπη, Εδώδιμα Τροφή > Πρόσθετα Oils and fats, Edible Food Food additives

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