Food biotechnology/
Corporate Authors: | CRC Press, Taylor & Francis |
---|---|
Other Authors: | Shetty, Kalidas |
Format: | Book |
Language: | English |
Published: |
New York:
CRC Press, Taylor & Francis,
c2006
|
Edition: | 2nd ed. |
Subjects: |
Similar Items
-
Food biotechnology /
Published: (2006) -
Food biotechnology/
Published: (2008) -
Biotechnology in functional foods and nutraceuticals /
Published: (2010) -
Functional foods and biotechnology /
Published: (2006) -
Introduction to food biotechnology /
by: Johnson-Green, Perry
Published: (2002)