Quality changes of fresh and frozen mussels during storage

Main Author:	Λέγκας, Μάρκος Ν. (Author)
Corporate Author:	University of Humberside. School of Applied Science and Technology
Other Authors:	Ευμορφόπουλος, Ευάγγελος
Format:	Book
Published:	[s.l.] : [sine nomine] , 1995 .
Subjects:	[Οστρακοειδή]

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