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The frozen food cookbook :
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The frozen food cookbook : and guide to home freezing /
Main Author:
Simpson, Jean Irwin, 1896-
Format:
Book
Language:
English
Published:
Westport, Conn., :
Avi Pub. Co.,
1962.
Edition:
2d ed. rev. and enlarged.
Subjects:
Frozen foods
Cookery, American
Κατεψυγμένα τρόφιμα
Μαγειρική, Αμερικάνικη
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TX828 .S55 1962
1
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