Food and beverage management /

Main Author: Davis, Bernard
Corporate Author: Butterworth-Heinemann
Other Authors: Stone, Sally.
Format: Book
Published: Oxford ; Boston : Butterworth-Heinemann, 1998.
Edition:3rd ed.
Subjects:
Physical Description:xviii, 392 p. : ill. ; 25 cm.
Bibliography:Includes bibliographical references and index.
Περιλαμβάνει βιβλιογραφικές παραπομπές και ευρετήριο.
ISBN:0750632860