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Food packaging and preservation /

Corporate Authors:	Association pour le developpement de la recherche dans les industries agroalimentaires et de conditionnement de Champagne-Ardenne, Universite de Reims, Rhone-Poulenc Films, International Symposium on Food Packaging in France "Emballage et Conservation des Produits Alimentaires"
Other Authors:	Mathlouthi, M.
Format:	Book
Published:	London: Blackie Academic & Professional, c1994
Subjects:	Food > Preservation > Congresses Food > Packaging > Congresses Food > Packaging Food > Preservation

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