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Food enzymes :
Holdings
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Food enzymes : the first of a series of symposia on foods held at Oregon State College /
Other Authors:
Schultz, Harold William,
Format:
Book
Language:
English
Published:
Westport, Conn.:
Avi Pub.,
1960
Subjects:
Enzymes
Food
>
Analysis
Holdings
Description
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Βιβλιοθήκη
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Αριθμός Αντιτύπων
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Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών
612.0151 SchH f 1960
1
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OPAC
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