Research on rapeseed meal : 1st Progress Report, Research Committee /
Corporate Authors: | Rapeseed Association of Canada. Research Committee, Department of Industry Trade and Commerce Ottawa |
---|---|
Other Authors: | Giovannetti, P. |
Format: | Book |
Language: | English |
Published: |
[Winnipeg]:
Rapeseed Association of Canada, Research Committee,
[1971]
|
Subjects: |
Similar Items
-
Bread making: improving quality/
Published: (2003) -
Service a la francaise : η χωρική οργάνωση του γεύματος στη Γαλλία της απολυταρχίας (17ος - 18ος αιώνας) /
by: Δουδέσης, Παναγιώτης -
Το πλουμιστό ψωμί της Κύπρου /
by: Βοσκαρίδου, Δωρίτα.
Published: (2011) -
Research on rapeseed seed, oil and meal : results of studies conducted under the rapeseed utilization assistance program of the Rapeseed Association of Canada in collaboration with the Department of Industry, Trade and Commerce, Ottawa /
by: Sharby, T. F.
Published: (1974) -
Breadmaking: its principles and practice
Published: (1954)