|
|
|
|
| LEADER |
00617nam a2200181 a 4500 |
| 001 |
955741 |
| 005 |
20171111231425.0 |
| 008 |
970414s1987 enk eng d |
| 020 |
|
|
|a 0091730716
|
| 050 |
|
4 |
|a TX911.3
|b .P4 1987
|
| 100 |
1 |
|
|a Boella, M. J.
|
| 245 |
1 |
0 |
|a Human resource management in the hotel and catering industry /
|c M. J. Boella.
|
| 250 |
|
|
|a 4th ed.
|
| 260 |
|
|
|a London :
|b Hutchinson,
|c 1987.
|
| 300 |
|
|
|a 297 p. ;
|c 21cm.
|
| 650 |
|
0 |
|a Hotels, taverns, etc
|x Personnel management
|
| 650 |
|
0 |
|a Food service
|x Personnel management
|
| 952 |
|
|
|a GRHeTEI
|b 59ccc3986c5ad1344607cf02
|c 998a
|d 945l
|e TX911.3 .P4 1987
|t 2
|x m
|z Books
|
