Process engineering in the food industry /
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London ;
Elsevier Applied Science ;
1989-c1990 .
New York : Sole distributor in the USA and Canada, Elsevier Science Pub. Co. , New York, NY : |
| Subjects: |
| Item Description: | Vol. 2 contains most of the papers presented at a conference held at the University of Bath, Apr. 9-11, 1990, sponsored by the Food and Drink Subject Group of the Institution of Chemical Engineers. |
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| Physical Description: | 2 v. : ill. ; 25 cm. |
| Bibliography: | Includes bibliographies and index. |
| ISBN: | 1851663045 1851664807 |