Description: Manuals of food quality control /

Corporate Author:	Food and Agriculture Organization of the United Nations
Other Authors:	Martin, P. G.
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations , 1979-[1994 ].
Subjects:	Food > Analysis Food > Quality

Item Description:	Vols. 1, 5, and 12, 15-16 have title: Manual of food quality control.
Physical Description:	v. <1-9, 11-13, 15-16 > : ill. ; 28-30 cm.
Bibliography:	Includes bibliographies
ISBN:	9251008396 9251031894 9251014051 9251030502 9251035784