The Maillard reaction : chemistry, biochemistry and implications /
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
Royal Society of Chemistry,
2005.
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| Physical Description: | xii, 214 p. : ill. ; 24 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0854049649(cased) |