Gums and stabilisers for the food industry 13 /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Cambridge :
RSC Pub.,
c2006.
|
| Subjects: |
| Item Description: | "The proceedings of the 13th Gums and Stabilisers for the Food Industry conference held on 20-24 June 2005 at NEWI, Wrexham, UK"--T.p. verso. |
|---|---|
| Physical Description: | xiii, 495 : ill. ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780854046737 0854046739 |