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Remembrance of repasts: an anthropology of food and memory/

Main Author:	Sutton, David E.
Corporate Author:	Berg
Format:	Book
Language:	English
Published:	Oxford ; New York: Berg, c2001
Series:	Materializing culture
Subjects:	ΤΡΟΦΗ > ΚΟΙΝΩΝΙΚΕΣ ΑΠΟΨΕΙΣ Food > Social aspects Food habits Memory ΚΑΛΥΜΝΟΣ ΝΗΣΙ (ΕΛΛΑΔΑ) > ΚΟΙΝΩΝΙΚΗ ΖΩΗ ΚΑΙ ΕΘΙΜΑ

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