Remembrance of repasts: an anthropology of food and memory/

Main Author: Sutton, David E.
Corporate Author: Berg
Format: Book
Language:English
Published: Oxford ; New York: Berg, c2001
Series:Materializing culture
Subjects:
Physical Description:xii, 211 p. : ill. ; 24 cm.
Bibliography:Περιέχει βιβλιογραφικές αναφορές (σ. 173-199) και ευρετήριο (σ. 201-211).
Includes bibliographical references and index.
Includes bibliographical references (p. 173-199) and index.
ISBN:185973474X