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|a Τζιά, Κωνσταντίνα
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| 245 |
1 |
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|a Extraction optimization in food engineering /
|c edited by Constantina Tzia, George Liadakis
|
| 260 |
1 |
0 |
|a New York, NY:
|b Marcel Dekker,
|c c2003
|
| 300 |
1 |
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|a x, 442 p. :
|b ill. ;
|c 23 cm.
|
| 490 |
0 |
0 |
|a Food science and technology : : a series of monographs, textbooks, and reference books
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index.
|
| 650 |
1 |
0 |
|a Food technology
|
| 700 |
1 |
0 |
|a Λιαδάκης, Γεώργιος
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| 952 |
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|c 998a
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