Cover Image

The technology of vitamins in food/

Other Authors:	Ottaway, Peter Berry
Format:	Book
Language:	English
Published:	London: Blackie Academic & Professional, 1993
Subjects:	Εμπλουτισμένες τροφές Βιταμίνες στην ανθρώπινη διατροφή Τροφή > Περιεκτικότητα σε βιταμίνες Τροφή > Βιομηχανία και εμπόριο Τροφή > Πρόσθετα Vitamins in human nutrition Food > Vitamin content Enriched foods Food industry and trade

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