Poultry meat science /
Corporate Author: | |
---|---|
Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Wallingford, Oxon, UK ;
New York, NY, USA : CABI Pub.,
c1999.
|
Series: | Poultry science symposium series ;
v. 25 |
Subjects: | |
Online Access: | http://www.loc.gov/catdir/enhancements/fy0611/00501423-t.html http://www.loc.gov/catdir/enhancements/fy0611/00501423-d.html |
Internet
http://www.loc.gov/catdir/enhancements/fy0611/00501423-t.htmlhttp://www.loc.gov/catdir/enhancements/fy0611/00501423-d.html
Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
---|---|---|---|---|
Τεχνολογικό Πανεπιστήμιο Κύπρου | - | 1 | Προβολή | OPAC |