Food mycology : a multifaceted approach to fungi and food /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
Taylor & Francis,
2007.
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| Subjects: | |
| Online Access: | http://www.loc.gov/catdir/toc/ecip0714/2007013028.html http://www.loc.gov/catdir/enhancements/fy0707/2007013028-d.html |