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00738nam a2200205 a 4500 |
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080328s1991 gr erb 001 0 eng d |
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|a 0216929776
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040 |
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|a GrAtEKP.ximviolfarmak
|b gre
|e AACR2
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082 |
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|2 22
|a 664.024
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245 |
0 |
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|a Enzymes in food processing/
|c edited by G. A. Tucker and L. F. J. Woods
|
260 |
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|a Glasgow:
|b Blackie
|c 1991
|a New York:
|b AVI,
|
300 |
|
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|a viii, 288 p. :
|b ill. ;
|c 24 cm.
|
504 |
|
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|a Includes bibliographical references and index
|
650 |
|
0 |
|a Enzymes
|x Industrial applications
|
650 |
|
0 |
|a Food industry and trade
|
700 |
1 |
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|a Tucker, Gregory A.
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700 |
1 |
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|a Woods, L. F. J.
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952 |
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|a GrAtEKP
|b 59ccf5166c5ad134460d25ab
|c 998a
|d 945l
|e 664.024 TucG e 1991
|t 1
|x m
|z Books
|