Cover Image

Food microbiology/

Main Author: Frazier, William Carroll
Other Authors: Westhoff, Dennis C.
Format: Book
Language:English
Published: New York: McGraw-Hill Book Company, c1978
Edition:3d
Subjects:
Food > Microbiology
Food > Preservation
Physical Description:xvi, 540 p. : ill., tab., diagrs. ; 24 cm.
Bibliography:Includes bibliographical references and index
ISBN:0070219176

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