Nutritional aspects of cardiovascular disease : report of the cardiovascular review group committee on Medical Aspects of Food Policy
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| Format: | Book |
| Language: | English |
| Published: |
London:
Her Majestyʹs Stationery Office,
1995
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| Series: | Reports on health and social subjects
46 |
| Subjects: |
| Physical Description: | xvi, 186 σ. ; 26 εκ. |
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| Bibliography: | Περιέχει βιβλιογραφικές παραπομπές |
| ISBN: | 0113218753 |