Nutritional aspects of cardiovascular disease : report of the cardiovascular review group committee on Medical Aspects of Food Policy
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London:
Her Majestyʹs Stationery Office,
1995
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| Series: | Reports on health and social subjects
46 |
| Subjects: |
| Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
|---|---|---|---|---|
| Χαροκόπειο Πανεπιστήμιο | 615.854 NUT | 5 | Προβολή | OPAC |