|
|
|
|
| LEADER |
00813nam a2200181 a 4500 |
| 001 |
877084 |
| 005 |
20171111231320.0 |
| 008 |
990617s gr gr 00010 eng d |
| 020 |
|
|
|a 0937774073
|
| 245 |
0 |
2 |
|a A manual for successful resolution of consumer complaints in the food industry /
|c written and edited by Claims Division, National Food Processors Association
|
| 250 |
|
|
|a 2nd ed.
|
| 260 |
|
|
|a Washington, D.C. :
|b Food Processors Institute ,
|c c1997 .
|
| 300 |
|
|
|a 28, [2] leaves, [16] leaves of plates :
|b forms ;
|c 28 cm.
|
| 504 |
|
|
|a Includes bibliographical references (leaf 28).
|
| 650 |
1 |
0 |
|a Consumer complaints
|
| 650 |
1 |
0 |
|a Food industry and trade
|x Consumer services
|
| 710 |
0 |
|
|a National Food Processors Association (U.S.).
|b Claims Division
|
| 952 |
|
|
|a GR-AtTEI
|b 59cc7eb06c5ad13446fd3272
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|
