Description: Food biopreservatives of microbial origin /

Other Authors:	Daeschel, Mark, Ray, Bibek
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press , c1992 .
Subjects:	Food > Microbiology Food > Preservation

Physical Description:	386 p. : ill. ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0849349435