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|a 0123635217
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082 |
0 |
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|a 664.001 579
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100 |
1 |
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|4 edt
|a Silliker, J. H.
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245 |
1 |
0 |
|a Microbial ecology of foods
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260 |
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|a San Diego :
|b Academic Press ,
|c 1980 .
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300 |
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|a xvi, 332 p. :
|b diagr., tabl. ;
|c 22 cm.
|
504 |
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|a Bibliography: p. 259-297 Index
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505 |
0 |
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|a τ. 1, Factors affecting life and death of microorganisms .
|
650 |
1 |
0 |
|a Τροφή
|x Μικροβιολογία
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700 |
1 |
|
|a Baird-Parker, A. C.
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710 |
2 |
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|a International Association of Microbiological Societies. International Commission on Microbiological Specifications for Foods
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952 |
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|a GR-AtTEI
|b 59cc79bd6c5ad13446fc4356
|c 998a
|d 945l
|e -
|t 1
|x m
|z Books
|