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080714s gr gr 00010 eng d |
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|a 0471443824
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082 |
0 |
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|a 641.815
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110 |
2 |
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|a Culinary Institute of America
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245 |
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|a Baking and pastry :mastering the art and craft /
|c The Culinary Institute of America
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260 |
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|a Hoboken, NJ :
|b Wiley ,
|c c2004 .
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300 |
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|a ix, 870 p. :
|b ill. ;
|c 28 cm.
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500 |
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|a Includes appendices .
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504 |
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|a Includes bibliographical references and index
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650 |
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|a Αρτοποιία
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650 |
1 |
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|a Baking
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650 |
1 |
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|a Ζαχαροπλαστική
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650 |
1 |
0 |
|a Pastry
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650 |
1 |
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|a Desserts
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952 |
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|a GR-AtTEI
|b 59cc772e6c5ad13446fbca39
|c 998a
|d 945l
|e 641.815 CUL
|t 4
|x m
|z Books
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