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00869nam a2200241 a 4500 |
001 |
796973 |
005 |
20171111231206.0 |
008 |
101108s2009 gr r 000 0 eng d |
020 |
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|z 9783540699347
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040 |
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|a GR-KoDPT
|b gre
|e AACR2
|z 9783540699330
|
041 |
0 |
|
|a eng
|h ger
|
050 |
|
|
|a TX545
|b .B3513
|
100 |
1 |
|
|a Belitz, H. -D.
|q (Hans-Dieter)
|
245 |
1 |
0 |
|a Food chemistry/
|c H.-D. Belitz, W. Grosch, P. Schieberle
|
250 |
|
|
|a 4th rev. and extended ed.
|
260 |
|
|
|a Berlin:
|b Springer,
|c c2009
|
300 |
|
|
|a xliv, 1070 σ. :
|b εικ. ;
|c 24 εκ.
|
500 |
|
|
|a "With 481 figures, 923 formulas and 634 tables"--σ.τ.
|
504 |
|
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|a Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο
|
650 |
|
0 |
|a Food
|x Analysis
|
700 |
1 |
|
|a Grosch, W.
|
710 |
|
|
|a Springer
|
952 |
|
|
|a GR-KoDPT
|b 59cc2f246c5ad13446faab66
|c 998a
|d 945l
|e TX 545
|t 1
|x m
|z Books
|