Description: Foodborne disease handbook/

Corporate Author:	Dekker
Other Authors:	Hui, Yiu H.
Format:	Book
Language:	English
Published:	New York: M. Dekker, c1994
Subjects:	Foodborne diseases > Handbooks, manuals, etc. Food poisoning

Physical Description:	2 τ. : εικ. ; 24 εκ.
Bibliography:	Περιέχει βιβλιογραφικές παραπομπές και ευρετήρια
ISBN:	0824790634 0824791657