Food phytochemicals for cancer prevention II: teas, spices and herds/
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Washington, D. C.:
American Chemical Society,
1994,
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| Series: | ACS symposium series
547 |
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| Item Description: | "Developed from a symposium sponsored by the Division of Agricultural and Food Chemisty at the 204th National Meeting of the American Chemical Society, Washington, D. C., August 23-28, 1992" |
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| Physical Description: | xii, 370 σ. |
| Bibliography: | Περιλαμβάνει βιβλιογραφίες και ευρετήριο |
| ISBN: | 0841227691 |