Food processing technology : principles and practice /

Main Author: Fellows, P
Format: Book
Published: New York: Ellis Horwood, 1993, c1988
Series:Elliw Horwood series in food science and technology
Subjects:
Item Description:Reprinted 1990, 1992, 1993.
Physical Description:505 p. : fig. ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0135963540