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|a eng
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|2 21
|a 664.07
|
| 100 |
1 |
0 |
|a Weaver, Connie,
|d 1950-
|
| 245 |
1 |
4 |
|a The food chemistry laboratory :
|b a manual for experimental foods, dietetics, and food scientists /
|c Connie Weaver, James Daniel
|
| 250 |
1 |
4 |
|a 2η έκδ.
|
| 260 |
1 |
4 |
|a Boca Raton, FL:
|b CRC Press,
|c 2003
|
| 300 |
1 |
4 |
|a 137 σ. :
|b εικ. ;
|c 30 εκ.
|
| 490 |
0 |
4 |
|a CRC series in contemporary food science
|
| 504 |
0 |
4 |
|a Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο
|
| 650 |
1 |
7 |
|a Τεχνολογία τροφίμων
|
| 650 |
1 |
7 |
|a Χημεία τροφίμων
|x Εργαστηριακά εγχειρίδια
|
| 650 |
1 |
7 |
|a Χημεία τροφίμων
|x Εργαστηριακά εγχειρίδια
|
| 650 |
1 |
0 |
|a Food
|x Analysis
|x Laboratory manuals
|
| 650 |
1 |
0 |
|a Food
|x Composition
|
| 700 |
1 |
0 |
|a Daniel, James R.
|x Laboratory manuals
|
| 952 |
|
|
|a GR-KaHUA
|b 59cca4ba6c5ad1344602f52e
|c 998a
|d 945l
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| 952 |
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