Encarnación's kitchen : Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English Spanish |
| Published: |
Berkeley :
University of California Press,
©2003.
|
| Series: | California studies in food and culture
|
| Subjects: | |
| Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=108526 |
| Physical Description: | 1 online resource (viii, 214 pages, [8] pages of plates) : illustrations. |
|---|---|
| Bibliography: | Includes bibliographical references (pages 197-204) and index. |
| ISBN: | 9780520939332 0520939336 1417522844 9781417522842 |