Nutrition labeling : issues and directions for the 1990s /
Corporate Author: | Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling. |
---|---|
Other Authors: | Porter, Donna Viola. |
Format: | Book |
Language: | English |
Published: |
Washington, D.C. :
National Academy Press,
1990.
|
Subjects: | |
Online Access: | http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=14230 |
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