Processed foods and the consumer additives, labeling, standards, and nutrition /
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| Format: | Book |
| Language: | English |
| Published: |
Minneapolis :
University of Minnesota Press,
c1976.
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| Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10231108 |
Internet
http://site.ebrary.com/lib/ucy/Doc?id=10231108| Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
|---|---|---|---|---|
| Πανεπιστήμιο Κύπρου - Ανοιχτό Πανεπιστήμιο Κύπρου | - | 1 | Προβολή | OPAC |