Salmon biology, nutrition and consumption /

Corporate Author: ebrary, Inc.
Other Authors: Lacopo, Patrizio.
Format: Book
Language:English
Published: Hauppauge, N.Y. : Nova Science Publishers, c2010.
Series:Fish, fishing and fisheries
Subjects:
Online Access:http://site.ebrary.com/lib/ucy/Doc?id=10670988

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