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An introduction to science for...
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An introduction to science for catering and homecraft students/
Main Author:
Kilgour, Owen Frederick George
Format:
Book
Language:
English
Published:
London:
Heinemann,
1970
Edition:
2nd ed.
Subjects:
Caterers and catering
>
Study and teaching
Home economics
>
Study and teaching
Science
>
Study and teaching
Holdings
Description
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Physical Description:
ix, 374 p. : ill. ; 22 cm.
Bibliography:
Includes index.
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