Introduction to foodservice /
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New Jersey :
Pearson/ Prentice Hall,
2005.
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| Edition: | 10th ed. |
| Subjects: |
| Item Description: | Rev. ed. of: West and Wood΄s introduction to foodservice/ [edited by] June Payne-Palacio, Monica Theis. |
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| Physical Description: | 700 p. : ill. ; 27 cm. |
| ISBN: | 0130489034 |