Fermentation microbiology and biotechnology/
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton:
CRC/Taylor & Francis,
2007
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| Edition: | 2nd |
| Subjects: |
Table of Contents:
- Fermentation microbiology and biotechnology / E.M.T. El-Mansi .. [et al.]
- Microbiology of industrial fermentation / E.M.T. El-Mansi and F. Bruce Ward
- Fermentation kinetics / Jens Nielsen
- Microbial synthesis of primary metabolites / A.L. Demain and Sergio Sanchez
- Microbial synthesis of secondary metabolites and strain improvement / Iain S. Hunter
- Metabolic analysis and optimization of microbial and animal cell bioprocesses / David M. Mousdale
- Flux control analysis / E.M.T. El-Mansi and Gregory Stephanopoulos
- Enzyme and co-factor engineering and their applications in the pharmaceutical and fermentation industries / George N. Bennett and K.-Y. San
- Application of metabolic engineering to the conversion of renewable resources to fuels and fine chemicals / Aristos A. Aristidou
- Cell immobilization and its applications in biotechnology / Ronnie Willaert
- Biosensors in bioprocess monitoring and control / Chris E. French and Marco F. Cardosi
- Fermentors / A.R. Allman
- Control of fermentations / Craig J.L. Gershater
- Modeling, software sensors, control, and supervision of fermentation processes / Boutaieb Dahhou, Gilles Roux, and Y. Nakkabi.