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080327t1979 gr erb 001 0 eng d |
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|a 0133231623
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|a GrAtEKP.ximviolfarmak
|b gre
|e AACR2
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| 082 |
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|2 22
|a 664
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| 100 |
1 |
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|a Clydesdale, F. M.
|
| 245 |
1 |
0 |
|a Food science and nutrition :
|b current issues and answers /
|c Fergus Clydesdale, editor
|
| 260 |
|
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|a Englewood Cliffs:
|b Prentice-Hall,
|c c1979
|
| 300 |
|
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|a xii, 226 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
|
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|a Includes bibliographical references and index
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| 650 |
1 |
0 |
|a Food
|
| 650 |
1 |
0 |
|a Nutrition
|
| 650 |
1 |
0 |
|a Nutrition
|
| 650 |
1 |
0 |
|a Food additives
|
| 650 |
1 |
0 |
|a Food-Processing Industry
|
| 952 |
|
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|a GrAtEKP
|b 59ccf4b66c5ad134460d1b9a
|c 998a
|d 945l
|e 664 ClyF f 1979
|t 1
|x m
|z Books
|
