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| LEADER |
00708nam a2200193 a 4500 |
| 001 |
960465 |
| 005 |
20171111231429.0 |
| 008 |
980331s1976 eng |
| 050 |
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0 |
|a TX911.3.M27
|b C68 1995
|
| 100 |
1 |
|
|a Cousins, John
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| 245 |
1 |
0 |
|a Food and beverage management /
|c John Cousins, David Foskett and David Shortt.
|
| 260 |
|
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|a London ;
|b Longman Scientific and Technical,
|c 1976.
|a New York :
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| 300 |
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|a 222 p. : ;
|c 27 cm.
|
| 500 |
|
|
|a Includes index.
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| 650 |
|
0 |
|a Food service management
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| 650 |
|
4 |
|a Μάνατζμεντ υπηρεσιών εστίασης
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| 700 |
1 |
|
|a Foskett, David
|
| 700 |
1 |
|
|a Shortt, David
|
| 952 |
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|a GRHeTEI
|b 59ccc47f6c5ad1344607f609
|c 998a
|d 945l
|e TX911.3.M27 C68 1995
|t 2
|x m
|z Books
|
